If you’re looking for a truly authentic Japanese treat, then you’ll love our Matcha Momiji Manju. These delicate pastries are made with the highest quality matcha powder and filled with sweet, creamy red bean paste. Each bite melts in your mouth, releasing a harmonious blend of bitter and sweet, savory and smooth.
The Matcha Momiji Manju is made with love and care in Hiroshima, Japan. The name “Momiji” means maple leaf, and the pastries are shaped like maple leaves. This makes them a perfect treat to enjoy during the fall season when the maple trees in Japan are ablaze with color.
The Matcha Momiji Manju is also a great way to introduce someone to the delicious taste of matcha. The matcha powder used in these pastries is of the highest quality, and it has a rich, earthy flavor that pairs perfectly with the sweetness of the red bean paste.
