Matcha Pressed is a revolution in the realm of premium tea experiences, emanating from a venerable tea shop with a rich heritage of 68 years in the heart of Hiroshima. With a steadfast commitment to innovation while honoring the artisanal craft of tea-making, Matcha Pressed is a testament to our unique legacy in the tea…
Savor the Summer with cha no wa’s Limited-Edition Matcha Green Tea Float As the days grow warmer and the sun shines brighter, cha no wa presents the perfect companion to your summer escapades, the limited-edition “Matcha Green Tea Float”. An embodiment of our love for the green gem of the tea world, this is more…
Sublime and sophisticated, the Matcha Roll Cake is one of the tastiest in cha no wa’s collection of matcha delights. At the heart of our Matcha Roll Cake is the essence of Kintenkaku, the highest grade of matcha that is esteemed for its robust flavor and vibrant hue. Revered in the ancient tea ceremonies, Kintenkaku…
Steeped in the fine art of matcha connoisseurship, “cha no wa” has become a trusted emblem of authentic matcha sweets. With a deep-seated history spanning over six decades, this matcha specialty shop is the legacy of a time-honored Japanese tradition, passionately carried forward to the present day. We take immense pride in our carefully curated…
Embark on a delightful culinary journey with the “Uji Matcha Mousse Baumkuchen,” an exclusive offering from the renowned “Tea Connoisseur’s Cha no wa.” This delicacy is not just another dessert; it is a harmonious blend of Japanese and European pastry traditions, designed to give your taste buds a tantalizing treat. A Symphony of Texture and…
Embark on a delightful journey of flavors with our exclusive Houjicha Chocolat from Cha-no-wa TOKYO. Crafted exclusively for our store at Tokyo Station, this delectable treat will enchant your senses and give you an unforgettable taste of Japan. The moment you open the package, the delicate, alluring aroma of Houjicha — a traditional Japanese roasted…
Matcha, the vibrant green tea powder, has gained immense popularity worldwide for its unique flavor, health benefits, and versatility in recipes. However, not all matcha is created equal. The quality and flavor of matcha can vary significantly depending on its grade. In this article, we will delve into the different grades of matcha, their characteristics,…
Sure, here is an article about the use of matcha in restaurants: Matcha: The Newest Trendy Ingredient in Restaurants Matcha, a finely ground green tea powder, has become a trendy and versatile ingredient in the culinary world. From sweet desserts to savory dishes, restaurants are using matcha to add a unique and flavorful twist to…
The popularity of matcha powder has led to the rise of e-commerce businesses that specialize in selling matcha and matcha-based products online. Online retailers have a unique advantage over physical stores in that they can target customers from all over the world and offer a wider range of products without the overhead costs associated with…
Matcha, a powdered green tea, has become a popular item in health food stores due to its potential health benefits. Matcha is known for its high concentration of antioxidants, which can help protect the body against damage from free radicals. Additionally, matcha contains L-theanine, an amino acid that can promote relaxation and reduce stress. Health…
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